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Savour a delectable potpourri of distinct flavours at our restaurants. Be it traditionally crafted Indian specialities at Barahandi or multi-cuisine offerings at Jharokha, recreating the taste of royalty at Surya Mahal or simply letting your hair down at Bhangra Beat, our expert chefs dexterously handcraft specialities to pamper your palate.

We use homemade aromatic olive oils | We do not use Teflon and aluminium kitchenware for cooking | We use only rice bran oil and desi ghee to cook your food.